Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions • We guarantee our food, beverages, and service. If you are not pleased in every way, please insist on seeing the manager immediately • Brunch coming soon!
Shareables
Lightly seasoned tortilla chips served with roja & verde salsa • Add Guacamole & Loaded Queso with Jack Cheese, Black Beans, Roasted Tomatoes, Roasted Poblanos $15.00

4 lightly whipped and seasoned yolks topped with hot honey-glazed shrimp.
4 crispy potato skins stuffed with mashed potatoes, shredded cheese, sour cream, bacon & chives.

Tortilla chips, loaded queso, shredded lettuce, smoked brisket, sour cream, guacamole, pico & charred jalapeños.
Dill pickle slices, battered, breaded, and deep-fried to a crispy golden brown. Served with Southwest ranch
Not your typical veggie. Crispy fried string beans with a bit of heat. Served with Southwest ranch.

Roasted corn, charred jalapeños, monterrey jack cheese, cotija cheese, grilled chicken, and a touch of cilantro. Served with sour cream & salsa.
Soup & Big Salads
Dressing Options: Southwest Ranch, Red Wine Vinaigrette, Cilantro Caesar, Buttermilk Ranch, Agave Lime Vinaigrette • Add-ons: Grilled Chicken +$5.00 | Burger +$5.00 • Add 8-oz Cups to any Platter, Burger, Sandwich, or Salad for +$5.00
Mixed greens, diced eggs, cucumbers, tomatoes, toasted almonds, homemade croutons & shredded Monterey Jack cheese.

A southwest twist on the traditional Caesar. Romaine mix, Parmesan cheese, sweet red
peppers, charred corn, cilantro, black beans, and homemade croutons.

Traditional Greek with Romaine lettuce, tomatoes, cucumbers, Kalamata olives, red onion, bell peppers & feta crumbles.
Homemade Tortilla soup, slow simmered with a special blend of seasonings, spices 8
and chunks of chicken breast. Topped with crisp tortilla strips, shredded cheese, & avocado slices.
Handhelds
Specialty sandwiches on grilled sourdough served with seasoned fries & pickle spears.
Breaded chicken breast, buffalo sauce, chipotle slaw & blue cheese crumbles.

Smoked turkey breast, lettuce, tomatoes, pepper jack cheese, crispy bacon, and chipotle mayo.

Marinated grilled chicken breast, provolone cheese, lettuce, tomatoes, red onion, and avocado slices.
Pepper jack, American & provolone cheese, crisp bacon & tomatoes.
Big Mouth Burgers
Angus beef craft burgers served with seasoned fries • Sub a Black Bean Patty +$2.00 | Make it a Double +$6.00

Flash-fried onions & jalapeños, cheddar & pepper jack cheese, crisp bacon, red onions & chipotle BBQ sauce.
Basic but the best! Double American cheese, lettuce, tomatoes, pickles & red onions.

Grilled poblano, cheddar & jack cheese, crisp bacon, and southwest ranch dressing.
Pepper jack cheese, crispy bacon, charred jalapeños, lettuce, tomatoes, and fried egg.
Charred habanero, serrano & jalapeños, pepper jack cheese, lettuce, tomatoes, and chipotle mayo.
Platters from The Grille

Beef cutlet lightly battered and fried. Served with jalapeño cream gravy, whipped potatoes, fried green beans, & texas toast.

Penne pasta tossed in buffalo cheese sauce, topped with grilled chicken breast & blue cheese crumbles.
Lightly battered & fried seasoned chicken breast, jalapeño cream gravy, whipped potatoes, fried green beans & Texas toast.
Lightly seasoned, grilled tilapia fillet, topped with sauteed shrimp, pico & avocado crema. Served with Chipotle cole slaw, whipped potatoes, & texas toast.

Tempura battered cod fillets, seasoned fries, chipotle slaw, homemade tarter sauce & avocado crema dip.
Grilled pork chop topped with spicy verde sauce. Served with creamy whipped potatoes, chipotle slaw, & texas toast.
The Perfect Ending
Rich milk chocolate cake topped with a chocolate pecan glaze.
Cinnamon sugar, tangy cream cheese, and buttery crust with caramel & strawberry compote.
Fresh-brewed coffee, rumchata, cinnamon, a dash of cayenne, and whipped cream.